Jeremy Bivens is a passionate writer and grilling enthusiast. He's been working as a freelance journalist for over 15 years now and has a particular interest in food writing. Jeremy often combines his love of cooking with his love of writing by sharing his experiences grilling and experimenting with different recipes. He is known for his unique take on traditional grilling techniques, and his readers love his easy-to-follow recipes and detailed descriptions of the grilling process. Jeremy is also an active member of the grilling community, and he regularly participates in grilling competitions and events. He believes grilling is an art form, and he is constantly seeking new and exciting ways to improve his skills and impress his family and friends with his delicious creations.
Even if you have a great grill from Weber or CharBroil, you still need to clean the grates and drip pan. Unfortunately, not many folks know how to clean the grill burners. This is an extra step that needs to be done every once in a while to keep the grill working ...
Nothing can ever beat the feeling when you grill your food, and as any grilling expert will tell you, the best smoky flavor comes only from a charcoal grill. However, starting a charcoal grill can be a long and complicated process that can only be made easier with a A chimney starter or charcoal ...
There is no feeling greater than barbecuing with your friends and family, and when it comes to smoking food, wood pellets are an ideal choice. They are able to yield an intense smoke that can also quickly seal in natural moisture while adding a unique smoky flavor to your food. Wood pellets are natural and organic. ...
Double smoked ham takes regular smoked ham to a whole new level of deliciousness. You can make it in lots of flavors, ranging from habanero to bourbon, so you can enjoy your homemade smoked ham just the way you want it.
What's even better, double smoked ham is easy enough to do on a charcoal grill or any type of ...
There are dozens of ways to use pulled pork, with some very creative recipes to provide culinary inspiration. Unfortunately, pulled pork can take hours to cook sufficiently. This means that it is not easy to simply whip up a fresh batch of pulled pork every time you fancy making a recipe.
Fortunately, pulled pork ...
If you are an avid fan of BBQ-ed brisket, chances are high that you have random bits and pieces of leftover brisket lying around. Some believe that there should be no leftover brisket, but it’s bound to happen when you’re always BBQ-ing pounds of beef at a time.
Of course, you don’t waste any of that juicy meat, do ...
Even if you have been grilling with gas for a while, making the transition to a charcoal grill can be daunting. One of the biggest questions that newbies to this style of cooking are constantly trying to solve is how to keep a charcoal grill hot. Unlike a gas grill that has an easy to control gauge system, it takes a ...
You have days you long to grill steak, but when you open your fridge, you get disappointed to find it completely frozen.
Reason?
You bought more meat than enough and decided to keep it for later. Of course, it was inevitable, but what should you do now? Throw the meat away or defrost it?
The reality is it's ...
Grilling is considered a national pastime and for many people there is nothing better than having family or friends over for an outdoor cookout. However, when it comes to cleaning up, that is usually another story.
Cleaning a grill can be a messy task, but it is essential to avoid the taste and safety of your food ...
