A Team of Dedicated BBQ Enthusiasts

We are GrillGuru, and we are passionate about all things grill-related. We believe that grilling is not just a cooking method - it's an art form. Starting from 2013, we've been helping our readers master the art of grilling. On our website, you'll find tips for better grilling, delicious BBQ recipes, and honest reviews of the newest equipment and barbeque accessories. We'll help you make your next BBQ the best one yet!

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Latest BBQ Ideas & Inspiration

How to Smoke Your Own Bacon and Never Return to Store Bought One

Smoking

Sep 19, 2023

How to Smoke Your Own Bacon and Never Return to Store Bought One

Accessories

Sep 18, 2023

How to Reheat Ribs and Keep Moisture In

How to Season Cast Iron Grill Grates and Cookware

Grilling

Sep 18, 2023

How to Season Cast Iron Grill Grates and Cookware

Smoked Beef Short Ribs: How to Make Them Juicy and Tender

Recipes

Sep 17, 2023

Smoked Beef Short Ribs: How to Make Them Juicy and Tender

Smoked Chex Mix: Delicious and Easy-to-Make Snak for Any Occasion

Recipes

Sep 17, 2023

Smoked Chex Mix: Delicious and Easy-to-Make Snak for Any Occasion

Rump Roast vs Chuck Roast: Which Meat to Choose?

Recipes

Sep 14, 2023

Rump Roast vs Chuck Roast: Which Meat to Choose?

Accessories

Sep 13, 2023

How to Sharpen Meat Grinder Blades

What Part of the Cow is Brisket? Here, We Explain

Recipes

Sep 13, 2023

What Part of the Cow is Brisket? Here, We Explain

Recipes

Sep 13, 2023

What to Do with Leftover Pulled Pork: 12 Best Recipes

We're Real People!

And we know you want your dishes to be divine, every time you turn on your grill. Just like we do. We don’t hide our faces behind ghostwriters and generated photos. Our experts are real people who share their experiences and are ready to answer any of your questions. Check out our About Us page to learn more about who we are and how we do our work.

Bruce Williams

Claims that grilling is the art that he has been learning all his life long and is not planning to stop. Has been grilling for as long as he can remember. Author Read More

Anna Rosenkranz

Holds a Bachelor’s degree in English Literature, has a 5-year experience as an editor, and her own lifestyle blog. Often participates in our field tests to plunge deeper into each topic.

Archie

A dog, meat and water lover

Jeremy Bivens

Jeremy Bivens is a passionate writer and grilling enthusiast. He's been working as a freelance journalist for over 15 years now and has a particular interest in food writing. Jeremy often combines Read More