Jeremy Bivens is a passionate writer and grilling enthusiast. He's been working as a freelance journalist for over 15 years now and has a particular interest in food writing. Jeremy often combines his love of cooking with his love of writing by sharing his experiences grilling and experimenting with different recipes. He is known for his unique take on traditional grilling techniques, and his readers love his easy-to-follow recipes and detailed descriptions of the grilling process. Jeremy is also an active member of the grilling community, and he regularly participates in grilling competitions and events. He believes grilling is an art form, and he is constantly seeking new and exciting ways to improve his skills and impress his family and friends with his delicious creations.
All cooking enthusiasts would know the eagerness to cook a mouthwatering meal in a newly purchased smoker. Contrary to popular belief, a smoker needs seasoning as much as a cast-iron skillet would. Electric smokers are designed for extra convenience and easy cooking. ...
Your electric smoker is an investment, so it makes sense to want to take the best care of it, so it will last as long as you need it. It can take a bit of effort to find the best electric smokers, but once you do you’ll be able to create delicious food. ...
When we think of gourmet cooking, perhaps the first food to come to mind is steak. Juicy, flavorful and able to be paired with anything, steak is simply amazing. Whether it’s a high-class fillet mignon or a bistro-style steak frites, a good steak can bring an instant smile to your face. However, before you slap a ...
Have you ever hosted a party where you are the one running late? Well, we have all been there! Sometimes you plan ahead of time, and then your kid forgets to take the patties out of the freezer to let them thaw before dinnertime. Figuring out how to grill frozen burger patties in a rush is never the ideal way to go, ...
Brisket is an expensive beef that comes from the breast part of a cow, and it requires long and slow cooking for perfectly tender results. It is also a large piece, weighing around 7 kg, so it naturally has leftovers, even after the whole family has eaten more than their fair share. The tender and juicy meat, if ...
Whether you are using the best charcoal grills or gas ones, it is vital to provide them with the adequate care they require. You might have woken up one day with the envy of grilling food or meat on your grates. Opening the grill, you found out that the grates ...
If you already have or wish to purchase a gas grill, then you might already have asked yourself the question: “How to connect propane tank to grill?” Before doing so, you must make sure that your tank is safe to use. How do you do that? By considering some ...
When it comes to spending some quality time with your friends and loved ones, you can cook some tasty food. So many times, the kind of tools you use to prepare your products plays an essential role in its results. Indeed, the tools and utensils can make or break the quality of your meals. Choosing the right tool means ...
If you have ever bought smoked food before or watched a cooking show with a chef smoking food, you've probably heard them bragging about the perfect smoke ring. Traditionally, these smoke rings are often a sign of great taste and flavor and are usually taken as meat that is well ...
Cleaning your Blackstone griddle may not be as fun as cooking on it or eating food grilled on it, but it is a critical step to ensuring it lasts a lifetime like it’s supposed to. Plus, it’s not so bad once you learn a few guidelines on how to clean a Blackstone griddle.
If you have used and maintained an iron ...