Jeremy Bivens is a passionate writer and grilling enthusiast. He's been working as a freelance journalist for over 15 years now and has a particular interest in food writing. Jeremy often combines his love of cooking with his love of writing by sharing his experiences grilling and experimenting with different recipes. He is known for his unique take on traditional grilling techniques, and his readers love his easy-to-follow recipes and detailed descriptions of the grilling process. Jeremy is also an active member of the grilling community, and he regularly participates in grilling competitions and events. He believes grilling is an art form, and he is constantly seeking new and exciting ways to improve his skills and impress his family and friends with his delicious creations.
There is nothing quite as delicious as chicken hot off the grill, no matter if you use propane or natural gas. That is, of course, unless you prefer oven-roasted chicken instead. Why not have the best of both worlds and enjoy a meal of reverse sear chicken ...
Barbecue lovers know that smoked salts can add an extra layer of smoky flavor to numerous foods cooked on the grill. If you've ever wondered how to make your own smoked salt, you'll be surprised to learn that it's not difficult to obtain excellent results in your own backyard. Learning how to make smoked salt is not ...
There is nothing quite as delicious as smoked brats. These Bratwurst (German: ; plural Bratwürste) is a type of German sausage typically made from pork, and less commonly from beef or veal. The name is derived ...
Smoking meats is a tried and true method that folks have been using for generations. It has been used to infuse foods with delicious and complex flavors and to preserve them for an extended period of time. The two methods that can be used for this process are known as cold or hot smoking. While these methods both work ...
There’s something very relaxing about an afternoon BBQ with some friends. Good company and robust, juicy steaks made on the perfect grill—what could be better? The right grill makes all the difference. So, just how do you know which is better when it comes to pellet grill vs gas grill comparisons? Essentially the most ...
Culinary skills are pleasurable, particularly when they deal with grilling, stuffing, and deboning – basically any skill that let you manipulate food ingredients into your desired outcome. This pleasure is rightly derived when the cook knows the right way to cut, the right temperature to grill, bake, or roast, and the ...
Smoked meat is a delicious treat that is normally reserved for a special occasion. Smoking a large piece of meat will be great to feed everyone, but what about the leftovers? How long does smoked meat last?
The process of smoking your meat cures it, which means that you can keep it longer compared to using a ...
Anyone who cooks will agree on two things. Cooking can be fun but the cleaning afterward can be a nightmare! Cooking on your flat top grill can produce a wide variety of tasty meals and leave you with quite a mess to clean up afterward. So, is there a way on how to clean a flat top grill?
In today’s article, we’ll ...
There is nothing quite as fun as grilling up some good grub for you and your family. While most folks only think about grilling when the weather is beautiful, that doesn’t always jive with reality. There are going to be some days where the weather is downright brutal, so if you want to have cook outside, you will need ...
Who doesn’t enjoy the robust, flavorful taste of a well-smoked piece of meat? Since smoking meat is relatively easy, one of the common problems you might encounter is heat and smoke escaping from your smoker. This happens when your smoker isn’t insulated correctly. So, just how to insulate a smoker?
In today’s ...
