Bruce Williams
Bruce Williams
Claims that grilling is the art that he has been learning all his life long and is not planning to stop. Has been grilling for as long as he can remember. Author of numerous online and offline grilling masterclasses runs his own BBQ accessories shop.

Latest articles

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How to Grill Brats: 3 Most Delicious Recipes
Everybody loves a good barbecue but what do you do when you want to step away from the traditional hamburgers and hotdogs? Well, the more sophisticated bratwurst is a great alternative. This Bratwurst (German: 
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Smoked Rack of Pork Recipes That Won’t Let You Down
Whether in a chic restaurant, with friends, or during a family meal, enjoying a smoked rack of pork is a great culinary experience. In any case, you should know that smoking a dish of roast pork rack requires following some working recipes. There are a few points to take into account, particularly concerning the ...
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What Part of the Cow is Brisket? Here, We Explain
Do you want to capture the best BBQ flavor from your beef? If yes, then you must understand the different cuts of beef on a cow and know how to cook each cut. One of the more common cuts of beef is Brisket is a cut of meat from the breast or lower chest of beef or veal. The beef brisket is one of the nine ...
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Weber Q1200 Review
Weber Q1200 Grill Review The Weber Q1200 gas grill is the successor to the Weber Q 1000 mobile gas grill. The Weber Q1200 grill has taken over the handy dimensions from its predecessor. The small portable gas grill can also be used on narrow ...
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Traeger Ranger Review
Traeger Ranger Grill Review The Traeger Ranger is a rugged grill with feature rich options that make it extremely easy to use and maintain. The grill is designed to seamlessly work in the wilderness; however, it is equally efficient at home and even indoors. The portable grill has porcelain-coated grill ...
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Traeger Pro 780 Review
Overall Performance and Functions The first thing that you might observe about the Traeger Pro 780 is the size. For all the 2019 models from this brand, the number in the product's name refers to its cooking surface. Therefore, the Traeger Pro 780 comes with 780 square inches for you to cook. Despite this ...
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How to Build a Good Bark on Brisket: Best Rub Recipes
All barbecue enthusiasts and pitmasters live for brisket barbecue with the proper bark formation. The rubs, the fat in the meat, the type of wood, the number of hours, temperature level, the refrigeration period are all factors that influence the quality of your brisket bark. In this article, we'll see how the bark is ...
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Weber Genesis II E-335 Review
Weber Genesis II E-335 Review There are 15 different models of the Weber Genesis gas grills. They are all top-quality because Weber doesn’t play when it comes to making high-performance grills. However, the Genesis II E-335 is a special grill with excellent pennyworth. It has just the right combination of ...
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Weber Q2400 Review
Review The Weber Q2400, previously known as the Weber Q240, is the largest electric grill in the Q-series so far. With 280 sq. inches of total cooking area and maximum temperatures of up to 550F, this grill is perfect for searing and slow cooking. This high cooking temperature is comparable to that of a ...
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Traeger Pro 575 Review
Review The Pro 575 is the entry level model in the Traeger line of WiFi enabled pellet grills. This model is a midsized grill that has a 425 square inch cooking grate with a 150 square inch additional grate, so you can enjoy plenty of cooking space for your next outdoor party. The grates are porcelain coated ...